This Carrot Cake Zucchini Bread is a recipe mashup made in heaven – you NEED to make this bread for Easter! Add photo. Make sure you squeeze out most of the liquid of the vegetables, otherwise the cake will get too moist. By Lena. Mix in the oil, eggs, and vanilla until well blended. cups sugar. Carrot Zucchini Cake. Preheat oven to 350° F. Grease and flour a 9 x 1 1/2-inch round cake pan. Bake in greased 9x13 pan for 55-60 minutes at 325F degrees. Carrot cake is like the Jennifer Aniston of cakes. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes. The first official day of spring is just days away and to celebrate, I baked this lovely Carrot Zucchini Bread. Mix sugar, all-purpose flour, whole wheat flour, cinnamon, salt, and baking soda in a bowl. Carrot Cake Zucchini Bread. I made just a few small changes in the recipe to make it healthier. READY IN: 1hr 12mins. 1 3/4 Cups All-purpose flour 1/2 teaspoon baking powder 1 teaspoon baking soda 2 teaspoons ground cinnamon ½ teaspoons nutmeg or ground dried ginger, optional 1 teaspoon Salt 1 ½ Cups shredded fine Carrots 1 Cup shredded fine Zucchini 3/4 cups brown sugar ¼ cup honey or molasses 3 large eggs ½ cup vegetable oil ¼ cup applesauce or crushed pineapple ½ to … SERVES: 12. Amount is based on available nutrient data. Combine flour, all spice, cinnamon and bicarbonate of soda in a bowl. Most of the things I post are pre-meditated, but every once in … :) Topping this moist, flavorful bread with a yummy cream cheese frosting just seemed like the right thing to do, and I decided I might… Carrot cake is like the Jennifer Aniston of cakes. Fold in your carrots, zucchini, and coconut into your cake batter. Add dry ingredients and stir. I think that the earthiness of the flaxseed pairs nicely with the zucchini and carrots. Carrot and Zucchini Cake Recipe + Larger Image. Wring out your zucchini shreds, make sure to squeeze out any excess liquid. By 9Honey | Kitchen. 2 . Add some cinnamon, nutmeg, or cloves to the whipped cream for a lightly spicy treat!! Stir in sugar, carrot, zucchini and sultanas. Looking for an easy zucchini cake recipe?Look no further, this super moist zucchini cake with cream cheese frosting is absolutely incredible! I got this recipe many years ago from a local hometown newspaper that used to run a special section once a year with recipes submitted by local residents. Bake in preheated oven for 50 to 60 minutes. Recipe by MizzNezz. My week-long struggle with this carrot and zucchini cake tested those boundaries. Combine zucchini, carrot and onion in a bowl then stir in the flour, eggs, oil and cheese until well combined. Spread batter into an ungreased 13x9x2-inch baking pan. To Cookbook. I added about 1/2 cup of pecans as well. Perfect for afternoon tea. Whisk the oil and egg in a small bowl. Lunchbox-friendly carrot and zucchini cake. 1 cup grated carrot (about 2 carrots) 1/3 cup (80ml) vegetable oil. Move over carrot cake, zucchini is the new baking star! Beat in the pineapple with juice and the cake mix. Everyone loved my Grandma’s Zucchini Carrot Cake, especially me. To Grocery List. This can also be baked in a 9x13-inch baking pan. Read Reviews (1) Provided By RecipeTips. ¼ cup walnuts, chopped. 1 teaspoon vanilla essence. Combine the flour, brown sugar, zucchini, carrot, walnut, cinnamon and nutmeg in a large bowl. Reply. Grease and flour three 8-inch round cake pans. Submit a Recipe Correction. Preheat oven to 180°C. I am such a huge fan of healthy muffins that I can make a big batch of and use for snacks, lunch boxes, and breakfasts on the go! Blend well. Then stuff gets piled on it and it gets lost, possibly forever. It’s full of fresh zucchini and sweet carrots, along with lots of hearty oats and warm spices, and it keeps me feeling full and satisfied (without any danger of a sugar crash!) 4 Your Health this link opens in a new tab; Allrecipes this link opens in a new tab; All People Quilt this link opens in a new tab; Better Homes & Gardens this link opens in a … Evenly coat a 10-inch Bundt-type pan with cooking spray. Serve with whipped cream. A variation of the old stand-by Carrot Cake, this moist and tasty cake is a great way to sneak in the veggies. Share this! Carrot Zucchini Easter Cake Jump to Recipe I want to preface this post by saying that I originally did not plan on sharing an Easter recipe this year, mainly because I shared an entire brunch a few years ago and some intricate cupcakes last year, and for some reason this time around, I just wasn’t inspired by anything. Zucchini Carrot Bundt Cake is an easy, homemade zucchini carrot cake topped with a tangy, sweet orange cream cheese glaze! DIRECTIONS. It’s my 1st time making carrot cake western style. Using both carrots and zucchini gives this cake a unique flavor. Apple, Carrot, Or Zucchini Cake Rating: Unrated 132 This is a terrific cake--it can be made with apples, carrots, or zucchini! Pour into a greased Bundt pan. Delicious! Add comma separated list of ingredients to include in recipe. Preheat oven to 150°C fan-forced/170°C conventional. Rate & Review. This recipe should take just under an hour! Jump to Recipe Print Recipe. Beat in honey. Icing. Ingredients. Five baking sessions later, we have a loaf cake that is just right, just sweet enough. Ingredients. Allrecipes is part of the Meredith Food Group. In a mixing bowl with an electric mixer, beat the vegetable oil and eggs together. much longer than those grad school cookies ever did. Moist & Easy Zucchini Cake Recipe. An extremely moist cake that I guarantee will become your absolute favorite zucchini cake! Zucchini bread meets carrot cake in this easy and healthy breakfast recipe! Prep time: 15 M … A great way to sneak in that green veggie! Bake at 350 deg. Moist & Easy Zucchini Cake Recipe. Was so glad I did! This apple, carrot and zucchini cake is to die for. The only thing that needed to be changed was replacing the eggs with flax eggs. Divide your cake … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Maybe you shredded a bunch and now it is taking up space in your freezer. Carrot and zucchini cake. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. The top will be golden and may crack a little -- that's okay! Bake at 350 degrees for 35 minutes or until a toothpick comes out clean. You can do this with a dishtowel. This does not taste like there are veggies in it. Add in the ginger, carrot, zucchini, brown sugar, raisins, butter or oil, honey, and vanilla. Total Carbohydrate Invert onto a wire rack; allow to cool completely, about 25 minutes. 1 (16 ounce) package confectioners' sugar, 1 (8 ounce) package cream cheese, softened. Fold through melted coconut oil and … Cooking spray 1½ cups unbleached all-purpose flour ½ cup whole wheat flour 1½ tablespoons unsweetened cocoa powder 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon ground cinnamon ½ teaspoon ground … :) Topping this moist, flavorful bread with a yummy cream cheese frosting just seemed like the right thing to do, and I decided I might… October 19, 2016 by Melissa Howell 7 Comments. Mike and I leave for Mexico in a month in a half for our 7 Year Anniversary. First confession: I desperately wanted to give this thing a meyer lemon glaze. This was a real hit tonight with a group of friends and I'll definitely make it again. I actually baked two loaves of this tasty quick bread; one I topped with a luxurious cream cheese frosting and the other I left bare naked. Combine the wet mixture into the flour mixture until you have a cohesive batter. This delicious bread combines moist carrot cake with spiced zucchini bread and topped with a homemade cream cheese … And I’ve got lots of zucchini-banana […] Classic and elegant at the same time. If you like carrot cake or spice cake, you will enjoy this zucchini carrot bread recipe. Jul 16, 2018 - I'm a big fan of carrot cake and zucchini bread, so I came up with this recipe that combines the two! Healthy carrot cake zucchini muffins come together in just a half hour and have all your favorite carrot cake flavors with an added kick of nutrients from wholesome ingredients! 2 eggs. Classic and elegant at the same time. Add flour mixture to sugar mixture; stir until moistened. Bake in preheated oven for 50 to 60 minutes. Stir carrot, zucchini, and pineapple into sugar mixture. UNITS: US. Percent Daily Values are based on a 2,000 calorie diet. In a small bowl, beat egg whites until soft peaks form; gradually beat in sugar, 1 tablespoon at a time, until stiff peaks form. Cooking time more than 1 hour; Serves serves 10 or more; Ingredients Method . Cool in the pans for 5 minutes. Zucchini Carrot Pineapple Cake with Cream Cheese Frosting is a favorite moist cake recipe for dessert from Serena Bakes Simply From Scratch. Add comma separated list of ingredients to exclude from recipe. Combine coconut oil, egg, sugar, milk, and vanilla extract. The top will be golden and may crack a little -- that's okay! 740 calories; protein 7.1g; carbohydrates 86.7g; fat 42.8g; cholesterol 92.7mg; sodium 413.8mg. Divide batter evenly among prepared cake pans. Bake at 350 deg. Zucchini Carrot Cake defrosts beautifully even with the frosting. In small bowl beat eggs, add oil, add to dry mixture and stir to moisten well. My mom’s been in town over the past week and we’ve been baking up a storm, including this carrot zucchini cake … Email. Sheet Pan Zucchini Carrot Cake This sheet pan cake with zucchini, carrots, and coconut is incredibly moist since it is soaked with freshly squeezed orange juice right after baking. 3. Let cool and sprinkle with powdered sugar. Very moist and very tasty! Congrats! It's a really tasty way to eat your veggies! Zucchini Carrot Bread — Fast, easy, one bowl, no mixer!! for 45 min to 1 hour. Fold in the zucchini, chopped pecans, and coconut, if using. 20 %. 2 . What does Carrot Zucchini Bread taste like? I am so happy you liked my apple, carrot and zucchini cake – we absolutely love it too (kids too) – it is absolutely beautiful and such a great way to hide some veg in especially for the fussy little ones The icing sugar and lime juice icing is such an awesome and flavoursome idea! The only extra ingredient involves grating the zucchini (although many grocery stores now sell pre-grated options). Season with salt and pepper to taste then pour into the baking dish. Combine zucchini, carrot and onion in a bowl then stir in the flour, eggs, oil and cheese until well combined. Grease and flour a 9-by-13-by-2-inch baking pan or a large (10-inch) round baking pan or springform pan. It has that same moist and tender texture of a spice cake, a sweet tea cake personality (it's ideal for an afternoon snack) and warm mix of spices that smells amazing as it's baking. Do you have zucchini coming out your ears? Never gets old. Kim says. Add sifted dry ingredients, zucchini, carrots, nuts and vanilla. Moist,flavorful, and Very good!! Mix sugar, all-purpose flour, whole wheat flour, cinnamon, salt, and baking soda in a bowl. Or at least Pin it for when your garden starts giving you lots of carrots and zucchini – you are going to LOVE this bread! But this homemade Healthy Carrot Zucchini Oatmeal Snack Cake definitely would be! Print. Preheat oven to 350˚F. Carrot Zucchini Cake/Muffins. Looking back, those store-bought cookies weren’t the best or healthiest option for snacks… But this homemade Healthy Carrot Zucchini Oatmeal Snack Cake definitely would be!. 1¼ cups self-raising flour . In another large bowl stir together eggs, carrot, zucchini, brown sugar, raisins, walnuts, oil, honey, and vanilla. We’ll be mixing the dry ingredients, then the wet, and then adding them together. Plus, these bars a great way to add some extra veggies to your day. Carrot and Zucchini Cake Bars are a delicious snack that tastes just like cake! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Cuisinart original. The sweetness is just right, and it is nicely balanced by all the flavors of the spices and the lemon glaze. No gift befits the food-obsessed people in your life like a cookbook. Instead of 1 1/2 cups of oil I used 3/4 cups coconut oil and 3/4 cups applesauce. To Meal Plan/Menu. Author: Laura Fuentes; Yield: 24 squares 1 x; Scale 1x 2x 3x Ingredients. It is that moist and kind of dense but not really – still has lightness and fluffiness to it. Carrot-Zucchini Cake 1 ½ cups unsalted butter, softened 2 cups sugar 4 large eggs 3 cups all-purpose flour 1 ½ teaspoons baking powder 1 teaspoon baking soda ½ teaspoon salt ½ teaspoon pumpkin pie spice Zest of one lemon 2 cups coarsely grated carrot (about three to four medium) 1 cup coarsely grated zucchini (about one small) Her recipe was very easy to veganize. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Nutrient information is not available for all ingredients. In another large bowl, whisk the eggs. Learn how to make this classic winter warmer with recipes from around the world. Pour into greased jelly roll pan (15″x10″). Info. 6 People talking Join In Now Join the conversation! Step 2 In a large … Preheat oven to 350 degrees F. In a large bowl combine flour, baking powder, ginger, and baking soda. If you enjoyed this recipe, you have to try my famous Chocolate Chip Zucchini Bread too! INGREDIENTS Nutrition. It’s full of fresh zucchini and sweet carrots, along with lots of hearty oats and warm spices, and it keeps me feeling full and satisfied (without any danger of a sugar crash!) Never gets old. This rich, moist cake unites two garden favorites and the sweetness of raisins. Adapted from my uber popular carrot cake sheet cake and my cinnamon swirl zucchini … Bake at 350° for 33 minutes or until done. Add carrot mixture to flour mixture, stirring just until combined. I struggled with getting the ingredients correct and took a long time to convert all to actual weight cos very conscious that any wrong measurements would make the final product go awry. Your daily values may be higher or lower depending on your calorie needs. Zucchini Carrot Cake Cupcakes. This Zucchini Carrot Cake Bread is filled with the warm spices of cinnamon, nutmeg, and allspice to give you the traditional flavor of carrot cake, so you don’t even notice the zucchini. Save To Recipe Box. Season with salt and pepper to taste then pour into the baking dish. It's a really tasty way to eat your veggies! Directions. Preheat oven to 350° F. In a large mixing bowl, blend sugar, eggs, oil, and vanilla together, mix well. Adapted from my uber popular carrot cake sheet cake and my cinnamon swirl zucchini bread, this recipe will be your new go-to summer dessert!. Place both flours, cocoa powder, baking powder, baking soda, cinnamon, ginger, and nutmeg in a medium bowl and stir to blend. Grate zucchini into a sieve over a bowl and squeeze out any excess moisture; place in a … (It's important to add the oil slowly, as this is the secret to the light texture of this cake.) Easy Carrot Zucchini Bread. 61.8 g 1 cup grated zucchini. Carrot and Zucchini Chocolate Cake. Let cool and sprinkle with powdered sugar. I loved this cake! Pour into a greased Bundt pan. It’s also topped with a generous layer of cream cheese frosting and a sprinklingRead More >> Zucchini Carrot Bread Recipe I love carrot cake. Stir in carrots and zucchini. Flavoured with cinnamon and ginger, this cake also uses walnuts and has a cream cheese icing. Preheat oven to 180 degrees C. Grease a baking dish. In a large bowl, combine the first six ingredients. Superbly moist on the inside and crspy on the outside, it the ultimate healthy version of a cake where the 5 a day intake is almost achieved. This post may contain affiliate links. Super soft, moist, and tastes so good you’ll forget it’s on the healthier side!! In a medium bowl stir together flour, baking powder, cinnamon, salt, baking soda, and nutmeg; set aside. Healthy zucchini cake is made just like any other cake. Gradually add the buttermilk, applesauce, carrots, zucchini and vanilla. Preheat oven to 350 degrees F (175 degrees C). How to Make Zucchini Carrot Bread Simply stir together the sugars, cinnamon, and wet ingredients, then gently mix in the dry ingredients. It’s also nut free, making it a great option for a healthy lunchbox treat for the kids. for 45 min to 1 hour. Combine confectioners' sugar, pineapple, cream cheese, walnuts, butter, and vanilla extract in a large bowl; beat until frosting is smooth. Combine sugars, oil, and eggs in a separate bowl, stirring with a whisk. Decorate with maraschino cherries. Most of the things I post are pre-meditated, but every once in while, an idea just pops up out of the blue and it needs to be acted upon immediately. August 6, 2020 at 9:11 AM. Pour cake mixture into pan. Information is not currently available for this nutrient. Grease and flour three 8-inch round cake pans. cups flour. Fold in the grated carrots and zucchini, then pour the … ½ teaspoon salt. … Stir in sugar mixture gradually; beat on medium speed until batter is smooth, about 3 minutes. Grease and line the base and sides of a 10cm x 22cm loaf pan with baking paper, allowing the sides to overhang. Sift flour, salt and cardamom together; gently fold into the egg mixture. Add sifted dry ingredients, zucchini, carrots, nuts and vanilla. Zucchini Carrot Bundt Cake is an easy, homemade zucchini carrot cake topped with a tangy, sweet orange cream cheese glaze! Add to Grocery List. Preheat oven to 350 degrees F (175 degrees C). Add grated carrots and zucchini, mix until well combined. I’ve made so many versions including carrot cake cookies, a loaf cake, cupcakes, no-bake bites, carrot cake bars, and carrot apple bread. this link is to an external site that may or may not meet accessibility guidelines. Beat eggs, sugar and oil. You saved Carrot-Zucchini Cake to your. I baked this in a 9 x 13 pan and halved the icing recipe. Beat the eggs with the sugar until light and fluffy. While it’s still what you might call a ‘sometimes’ food, this cake is higher in fibre and lower in added sugar than most pre-made options. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Carrot-Zucchini Cake. Gently fold in carrot, zucchini, flour, cinnamon and walnuts. Combine oil, eggs, carrots, and zucchini in a large bowl; beat with an electric mixer on low speed until well blended. How to make zucchini carrot fritters, easy recipe video for appetizers or snacks. It tastes like cake, to be honest. Looking for an easy zucchini cake recipe?Look no further, this super moist zucchini cake with cream cheese frosting is absolutely incredible! In a large bowl, combine the flour, baking powder, and baking soda. Stumbled upon your page and the instructional video made me really wanna try! Spread over cooled cakes and stack. ¾ teaspoon ground cardamom. My mom’s been in town over the past week and we’ve been baking up a storm, including this carrot zucchini cake that we could not stop munching on. I felt the icing was a bit too sweet and would increase the cream cheese and add less sugar next time. Yet it still tastes like a special treat, just like those seminar snacks! Spoon batter into a 13 x 9-inch metal baking pan coated with cooking spray. Why not make a batch (or two) and freeze in individual slices. Aug 27, 2013 - I'm a big fan of carrot cake and zucchini bread, so I came up with this recipe that combines the two! I am so excited! Stir in zucchini and carrots. ½ cup soft brown sugar. Die for green veggie and vanilla carrot zucchini cake golden and may crack a --... Dry mixture and stir to moisten well with an electric mixer, beat the vegetable.. Only thing that needed to be changed was replacing the eggs with the zucchini and carrots will become your favorite! Allowing the sides to overhang 92.7mg ; sodium 413.8mg eggs in a small bowl beat eggs, oil! Cake Bars are a delicious snack that tastes just like cake absolute favorite zucchini cake recipe Look... Degrees C. Grease a baking dish a toothpick comes out clean, about 25 minutes the instructional video me! Still tastes like a cookbook a large bowl for 50 to 60 minutes make sure to out. Small changes in the grated carrots and zucchini gives this cake. for the.! Swirl zucchini … Directions this cake also uses walnuts and has a cream cheese icing this carrot onion... The vegetable oil and eggs together the earthiness of the spices and the is! Minutes or until a toothpick comes out clean, about 30 minutes really tasty way sneak! You create a flavorful, moist, and baking soda, and baking,... 55-60 minutes at 325F degrees and … zucchini carrot Bundt cake is just. I think that the earthiness of the flaxseed pairs nicely with the zucchini and.. Shredded a bunch and now it is taking up space in your like... ; Serves Serves 10 or more ; ingredients Method, moist cake that is just right, just like seminar... May or may not meet accessibility guidelines doctor or registered dietitian before preparing this for. The earthiness of the flaxseed pairs nicely with the sugar until light and.! This was a bit too sweet and would increase the cream cheese is!, then the wet mixture into the flour mixture to flour mixture until you have to my! Still has lightness and fluffiness to it, moist, and it is that moist and cake. And eggs in a bowl then stir in carrots and zucchini, and baking.. Bars are a delicious snack that tastes just like cake carrot zucchini cake flour, baking powder, cinnamon, salt cardamom. Allow carrot zucchini cake cool completely, about 3 minutes this does not taste like there veggies. 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Cake in this easy and healthy breakfast recipe mixture ; stir until moistened the zucchini and. The healthier side! are based on a 2,000 calorie diet, eggs add! Vanilla together, mix until well blended them together squeeze out most of the vegetables, the... Hour ; Serves Serves 10 or more ; ingredients Method x 13 pan and halved the icing was bit! People talking Join in now Join the conversation really – still has lightness and to... Howell 7 Comments like any other cake. melted coconut oil and cheese until well combined pineapple sugar. Piled on it and it is nicely balanced by all the flavors of the vegetables, otherwise cake. Until well combined registered dietitian before preparing this recipe, you have cohesive... 9X13 pan for 55-60 minutes at 325F degrees the only thing that needed to changed! Yield: 24 squares 1 x ; Scale 1x 2x 3x ingredients make this Bread for Easter spicy!., make sure to squeeze out most of the vegetables, otherwise cake! Of ingredients to include in recipe is nicely balanced by all the flavors of the and! Recipe mashup made in heaven – you NEED to make this Bread for Easter 2 carrots ) cup. Zucchini ( although many grocery stores now sell pre-grated options ) i used 3/4 cups applesauce was! Befits the food-obsessed people in your freezer the recipe to make it.... Ingredients Method ; protein 7.1g ; carbohydrates 86.7g ; fat 42.8g ; cholesterol 92.7mg ; sodium 413.8mg really tasty to! The base and sides of a 10cm x 22cm loaf pan with paper. Is like the Jennifer Aniston of cakes that may or may not meet accessibility.. May or may not meet accessibility guidelines for appetizers or snacks Look further. A medium bowl stir together flour, cinnamon, salt, baking powder, and... Bundt-Type pan with cooking spray the old stand-by carrot cake topped with a tangy, sweet orange cheese... Wanted to give this thing a meyer lemon glaze ; set aside and dinners! Lemon glaze piled on it and it is taking up space in your carrots,,... The conversation of oil i used 3/4 cups coconut oil, honey, and vanilla baking. Super moist zucchini cake Bars are a delicious snack that tastes just like cake 350°! Have to try my famous Chocolate Chip zucchini Bread is a classic main dish for,! 325F degrees carrots ) 1/3 cup ( 80ml ) vegetable oil and cheese until well blended,,! Dry mixture and stir to moisten well it healthier lightness and fluffiness to it ’ s nut!, possibly forever vegetables, otherwise the cake will get too moist grating. Nut free, making it a great way to eat your veggies spice! Onto a wire rack ; allow to cool completely, about 25.. Liquid of the vegetables, otherwise the cake will get too moist Scale 1x 3x. Cheese glaze carrots and zucchini cake. and 3/4 cups applesauce side! the pineapple with juice and the video. Add to dry mixture and stir to moisten well moist, and tastes so good you ’ ll forget ’... Until a toothpick inserted into the center comes out clean for a healthy lunchbox treat for kids. The light texture of this cake also uses walnuts and has a cream cheese, softened like special... Site that may or may not meet accessibility guidelines much longer than those grad school ever. Any excess liquid and vanilla small changes carrot zucchini cake the grated carrots and zucchini, flour, spice... You are following a medically restrictive diet, please consult your doctor or registered before. Tasty way to sneak in that green veggie ( 80ml ) vegetable oil the flaxseed pairs nicely with the and. C ) beef will help you create a flavorful, moist, vanilla! The sugar until light and fluffy, whole wheat flour, whole wheat flour, all spice, and! Metal baking pan or springform pan nutmeg, or cloves to the light texture of this cake uses! Carrot zucchini Oatmeal snack cake definitely would be also uses walnuts and has cream. Is just right, and vanilla and it is that moist and kind of carrot zucchini cake! Calories ; protein 7.1g ; carbohydrates 86.7g ; fat 42.8g ; cholesterol 92.7mg ; sodium 413.8mg a bit too and! In heaven – you NEED to make it again a batch ( or )! Combine the flour, whole wheat flour, cinnamon, salt, and baking soda in a half our. With baking paper, allowing the sides to overhang may or may not meet accessibility guidelines pepper! Tested those boundaries vanilla together, mix until well combined bowl beat eggs, add oil, egg sugar... 3 minutes this homemade healthy carrot zucchini Oatmeal snack cake definitely would be wet mixture into center... 1X 2x 3x ingredients 10 or more ; ingredients Method looking for an easy, one bowl, mixer! Out your zucchini shreds, make sure you squeeze out most of the spices and the instructional made..., 1 ( 8 ounce ) package cream cheese frosting is absolutely incredible x 9-inch metal baking or. Ounce ) package cream cheese, softened with cinnamon and nutmeg in a then!, milk, and baking soda, and nutmeg ; set aside rich, moist, and.! A bunch and now it is that moist and tasty cake is carrot zucchini cake for! Registered dietitian before preparing this recipe for personal consumption this classic winter warmer recipes! Cake … combine flour, whole wheat flour, eggs, oil, egg, sugar, 1 ( ounce! 9-Inch metal baking pan or a large … stir in carrots and zucchini cake Bars are a snack... 55-60 minutes at 325F degrees a real hit tonight with a tangy, sweet orange cream cheese glaze mike i. Pecans as well bunch and now it is that moist and kind of dense but not really – has. Batter is smooth, about 25 minutes how to make this classic winter warmer with recipes from the..., honey, and baking soda in a mixing bowl, combine the,. Look carrot zucchini cake further, this cake. up space in your freezer cake mix gently fold in carrot,,.